Recipe: Pakoda from India
sailusfood.com sailusfood.com Do you know pakoda (or pakora)? It's an Indian cuisine. I haven't tried any, unfortunately, but I think it is really delicious. My friend from India, Joshita N., loves it a lot. She gave me the recipe. Here I'll tell you how to make it. Please tell me how it tastes :p Ingredients • Bread slices 8 • Processed cheese, grated 1 cup • Spring onions with greens, finely chopped 2 • Green chilli,chopped 2 • Gram flour (besan) 1 1/2 cups • Carom seeds (ajwain) 1/2 teaspoon • Salt to taste • Baking powder 1/4 teaspoon • Red chilli powder 1/2 teaspoon • Turmeric powder 1/4 teaspoon • Oil for deep-frying • Date and tamarind chutney as required • Mint chutney as required Method Place the cheese in a bowl. Chop the spring onion greens and add. Chop the spring bulb and add along with green chillies. Mix and set aside. Place gram flour in a bowl. Add carom seeds, salt, baking p...